Cornbread Salad

8 ingredients
1 steps

Ingredients

  • 1 pan cornbread (fresh made or pkg.)
  • 3 or 4 tomatoes, chopped
  • 1/2 to 3/4 c. green onions, chopped
  • 2 celery stalks, chopped
  • 1 bell pepper, chopped
  • 1 c. sweet pickles, diced
  • 1 1/2 c. mayonnaise
  • 1/2 c. sweet pickle juice

Directions

  1. 1
    Bake cornbread and crumble. Mix tomatoes, green onions, celery, bell pepper and pickles. Set aside. Mix mayonnaise and pickle juice. Layer cornbread, vegetables and mayonnaise in large bowl.

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