Peach Cobbler

5 ingredients
3 steps

Ingredients

  • 1 c. milk
  • 1 c. sugar
  • 1 c. self-rising flour
  • 1 large can sliced peaches
  • 1/2 stick margarine

Directions

  1. 1
    Pour sliced peaches into a deep baking dish.
  2. 2
    Pour mixture of milk, sugar and flour over top of peaches.
  3. 3
    Put margarine on top. Bake at 450° until top is brown, about 40 minutes.

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