Peach Cobbler

8 ingredients
7 steps

Ingredients

  • 2 c. peaches
  • 1/2 c. sugar
  • 1 stick margarine
  • 1 c. sugar
  • 3/4 c. flour
  • 2 tsp. baking powder
  • 1/4 tsp. salt
  • 3/4 c. milk

Directions

  1. 1
    Mix peaches and 1/2 cup of sugar and set aside.
  2. 2
    Set oven to 350°.
  3. 3
    Put margarine in deep baking dish and set in oven to melt. Make batter of other ingredients and pour over melted margarine; do not stir.
  4. 4
    Put sugared peaches on top of batter; do not stir.
  5. 5
    Bake until crust is light brown.
  6. 6
    Peaches will sink to bottom.
  7. 7
    Can serve ice cream on top.

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