Peach Cobbler

Name: Peach Cobbler
Ingredients: 10 fresh peaches, sliced or 1 large can peaches, drain syrup from peaches; 1 c. sugar; 1 c. cake flour (Softasilk), sifted; 1 c. milk; 1/2 tsp. baking powder; 1 stick melted butter; 1 tsp. vanilla extract; 1 tsp. ground cinnamon; 1 tsp. ground nutmeg; 1 tsp. allspice

10 ingredients

9 steps

Ingredients

10 fresh peaches, sliced or 1 large can peaches, drain syrup from peaches
1 c. sugar
1 c. cake flour (Softasilk), sifted
1 c. milk
1/2 tsp. baking powder
1 stick melted butter
1 tsp. vanilla extract
1 tsp. ground cinnamon
1 tsp. ground nutmeg
1 tsp. allspice

Directions

1

Mix sugar and butter in mixing bowl.
2

Sift baking powder and flour together.
3

Add flour and stir in milk.
4

Add vanilla, cinnamon, nutmeg and allspice.
5

Mix well in mixing bowl.
6

Spray bottom of deep dish or pan with vegetable cooking spray and pour batter into dish or pan.
7

Pour peaches on top of batter.
8

Bake at 350° for 45 to 50 minutes.
9

Crust will rise to the top.