Peach Cobbler

6 ingredients
6 steps

Ingredients

  • 1 tsp. baking powder
  • 1 1/2 c. sugar
  • 1 1/2 c. flour (self-rising)
  • 1 c. milk
  • 1 1/2 sticks margarine, melted
  • 2 c. peaches

Directions

  1. 1
    Melt margarine in bottom of a large pan.
  2. 2
    Mix first 4 ingredients well.
  3. 3
    Pour batter in pan on melted margarine.
  4. 4
    Pour peaches (2 cups) over batter.
  5. 5
    Do not stir.
  6. 6
    Bake at 350° until bubbly and brown.

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