Peach Cobbler

7 ingredients
4 steps

Ingredients

  • canned or fresh peaches
  • 1 stick melted margarine
  • 1 c. sugar
  • 1 egg
  • 1 Tbsp. flour
  • 1 tsp. vanilla flavoring
  • loaf bread, trimmed and cut into finger size slices

Directions

  1. 1
    Place peaches in bottom of dish.
  2. 2
    Mix sugar, flour, melted margarine, egg and flavoring.
  3. 3
    Place loaf bread over peaches. Pour mixture over bread.
  4. 4
    Bake at 325° until brown.

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