Peach Cobbler

5 ingredients
6 steps

Ingredients

  • 1 can peaches
  • 1 stick butter
  • 1 c. flour
  • 1 c. sugar
  • 1 c. milk

Directions

  1. 1
    Put butter in a casserole dish.
  2. 2
    Let melt.
  3. 3
    Combine flour, milk and sugar together.
  4. 4
    Stir.
  5. 5
    Pour peaches in butter, then pour liquid crust on top of peaches.
  6. 6
    Let cook for 30 minutes at 375°.

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