Peach Cobbler

6 ingredients
9 steps

Ingredients

  • 1 1/2 c. plain flour
  • 1 heaping Tbsp. Crisco
  • dash of salt
  • 1/2 c. water
  • 1 large can peaches, sliced
  • 2 tsp. nutmeg

Directions

  1. 1
    Mix flour, shortening and salt.
  2. 2
    Add water slowly until mix is not too sticky.
  3. 3
    Roll out dough and cut.
  4. 4
    Fit around your baking dish.
  5. 5
    Pour can of peaches.
  6. 6
    Add 2 teaspoons nutmeg.
  7. 7
    Roll out crust to top your dish.
  8. 8
    Prick crust with fork and sprinkle sugar and nutmeg.
  9. 9
    Bake at 350° until brown and done.

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