Peach Cobbler
4 ingredients
3 steps
Ingredients
- 3/4 c. sugar
- 3/4 c. sweet milk
- 3/4 c. self-rising flour
- 1/2 c. butter
Directions
-
1Preheat oven to 350°.
-
2Mix well and pour in deep pie plate. Drain juice from one can peaches and add 3/4 cup sugar to peaches. Pour this over top of batter.
-
3Bake 30 minutes at 350°.
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