Peach Cobbler V

Directions

1. 1
   Preheat oven to 350 degrees F (175 degrees C). Place butter or margarine in a 9x13 inch pan and melt in oven while it is preheating.
2. 2
   In a medium bowl, mix together flour, sugar, and baking powder. Stir in milk.
3. 3
   Remove pan of melted butter or margarine from oven. Pour mixture into pan, but DO NOT STIR. Spread pie filling onto batter, without stirring.
4. 4
   Bake in preheated oven for 50 to 60 minutes, until fruit is bubbly and batter is set and golden brown.