Peach Crisp

7 ingredients
3 steps

Ingredients

  • 3 c. sliced peaches
  • 3/4 c. flour
  • 1/2 tsp. salt
  • 3/4 c. sugar
  • 1/2 tsp. cinnamon
  • 1/2 c. butter or margarine
  • cream

Directions

  1. 1
    Combine flour, sugar, salt and cinnamon. Cut butter in until mixture is crumbly.
  2. 2
    Put peaches in shallow baking dish and sprinkle mixture over them. Bake for 40 minutes at 350°.
  3. 3
    Best when served warm with cream poured over the top.

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