Peach Crisp

7 ingredients
1 steps

Ingredients

  • 1 (29 oz.) can Del Monte Harvest Spice Sliced Peaches, drained
  • 1/2 c. flour
  • 1/3 c. firmly packed brown sugar
  • 1/3 c. old-fashioned oats
  • 1/3 c. chopped pecans or walnuts
  • 1/3 c. butter or margarine, softened
  • vanilla ice cream, optional

Directions

  1. 1
    Place drained fruit in 8 x 8-inch baking dish (do not grease). Combine flour, sugar, oats and nuts. Mix in butter or margarine until crumbly. Sprinkle over fruit. Bake at 425° for 15 to 20 minutes or until golden. Serve with ice cream, if desired.

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