Peach Delight

5 ingredients
5 steps

Ingredients

  • 1 large can sliced peaches
  • 1 yellow cake mix
  • 1 stick butter
  • 1/2 c. chopped nuts
  • Cool Whip

Directions

  1. 1
    Pour peaches into bottom of a 9 x 13 x 2-inch pan, juice and all.
  2. 2
    Sprinkle dry cake mix on top.
  3. 3
    Add nuts and slice butter over nuts.
  4. 4
    Bake in a 350° oven for 40 to 45 minutes.
  5. 5
    Cool and serve with Cool Whip.

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