Peach Delight

3 ingredients
4 steps

Ingredients

  • 2 large cans sliced peaches (in heavy syrup)
  • 1 box yellow cake mix
  • 1 stick margarine

Directions

  1. 1
    Pour peaches and juice into a large glass Pyrex dish. Sprinkle whole box of dry cake mix on top of peaches.
  2. 2
    Slice margarine into squares and dot on top of dry cake mix.
  3. 3
    Bake at 350° for about 1 hour.
  4. 4
    Serve hot or cold.

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