Peach Ice Cream

6 ingredients
5 steps

Ingredients

  • 2 1/2 qt. peach puree, made in blender
  • 1 can sweetened condensed milk
  • 3 c. half and half
  • 1/3 c. lemon juice
  • 1/2 tsp. vanilla extract
  • 3 c. sugar

Directions

  1. 1
    Combine all ingredients; mix thoroughly.
  2. 2
    Follow directions on hand or electric freezer.
  3. 3
    Let stand after it is churned and packed well for 2 to 3 hours before serving.
  4. 4
    Yield:
  5. 5
    1 gallon.

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