Peach In A Cloud

Name: Peach In A Cloud
Ingredients: 3/4 c. flour; 1 tsp. baking powder; 1/2 tsp. salt; 1 (4 serving size) pkg. regular vanilla pudding (not instant); 3 Tbsp. oleo; 1/2 c. milk; 1 egg; 1 (29 oz.) can peaches (save juice); 1 (8 oz.) pkg. cream cheese; 1/2 c. sugar; 1 tsp. sugar; 1/2 tsp. cinnamon

12 ingredients

7 steps

Ingredients

3/4 c. flour
1 tsp. baking powder
1/2 tsp. salt
1 (4 serving size) pkg. regular vanilla pudding (not instant)
3 Tbsp. oleo
1/2 c. milk
1 egg
1 (29 oz.) can peaches (save juice)
1 (8 oz.) pkg. cream cheese
1/2 c. sugar
1 tsp. sugar
1/2 tsp. cinnamon

Directions

1

Mix the first 7 ingredients for 2 minutes and pour into pie plate.
2

Drain peaches (save juice).
3

Spread peaches in center of pie plate (keep about 1-inch from edge).
4

Mix together until smooth 3 tablespoons peach juice with cream cheese and 1/2 cup sugar. Spoon on top until peaches are covered.
5

Sprinkle top with cinnamon and sugar mixture.
6

Bake 30 to 35 minutes at 350°.
7

Let cool before slicing, then refrigerate.