Peach Jam Bread
11 ingredients
7 steps
Ingredients
- 1 1/2 c. all-purpose flour
- 3/4 tsp. salt
- 1/2 tsp. baking soda
- 1/2 tsp. cinnamon
- 1/2 tsp. nutmeg
- 3/4 c. sugar
- 1/3 c. shortening
- 2 eggs
- 3/4 c. peach jam
- 1/2 tsp. vanilla
- 1/2 c. buttermilk
Directions
-
1Mix flour, salt, soda, cinnamon and nutmeg.
-
2Beat in a large mixing bowl the sugar and shortening until light and fluffy.
-
3Beat in eggs one at a time.
-
4Add peach jam and vanilla; mix well.
-
5Add flour mixture and buttermilk alternately to creamed mixture; beat well.
-
6Pour into 2 greased and floured loaf pans.
-
7Bake at 350° for 40 to 45 minutes.
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