Peach Loaves

13 ingredients
6 steps

Ingredients

  • 2 cups flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1 egg, beaten
  • 1 cup buttermilk
  • 2 tablespoons butter, melted
  • 1 tablespoon orange peel, grated
  • 1 1/2 cups peaches, mashed and sprinkled with lemon juice
  • 1 cup brown sugar, packed
  • 1 1/2 cups pecans, chopped

Directions

  1. 1
    Preheat oven to 350 degrees F.
  2. 2
    In a large bowl, combine flour, baking powder, baking soda, salt, cinnamon, and nutmeg.
  3. 3
    In a separate bowl, combine egg, buttermilk, butter, orange peel, peaches, and brown sugar.
  4. 4
    Add peach mixture to dry ingredients and stir just until moistened; stir in nuts.
  5. 5
    Spoon mixture into 2 (8x4) loaf pans that have been sprayed with nonstick cooking spray.
  6. 6
    Bake for 50-60 minutes.

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