Peach Pie
6 ingredients
6 steps
Ingredients
- 2 pie crust
- 4 c. sliced peaches
- 1 tsp. lemon juice
- 2/3 c. sugar
- 3 Tbsp. flour
- 1/4 tsp. cinnamon
Directions
-
1Mix all ingredients together.
-
2Brown bottom pie crust.
-
3Put all mixed ingredients in shell.
-
4Place dabs of butter on peaches. Close with crust.
-
5Foil edges.
-
6Bake at 425° for 35 to 45 minutes.
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