Peach Pie

8 ingredients
1 steps

Ingredients

  • 1 c. sliced peaches
  • 1 c. self-rising flour
  • 1 c. sugar
  • 1 c. milk
  • 2 Tbsp. baking powder
  • 1 stick butter
  • pinch of salt
  • 1 tsp. vanilla flavor

Directions

  1. 1
    Melt butter in square pan. Mix flour, sugar, milk, baking powder, salt and vanilla flavoring. Pour over melted butter. Pour peaches with juice over batter. Bake at 350° for 25 minutes or until golden brown. Make sure the batter rises. When batter rises, sprinkle a little sugar on pie.

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