Peach Pie (Cobbler)

6 ingredients
7 steps

Ingredients

  • 1 stick butter or margarine
  • 1 c. sugar
  • 3/4 c. flour
  • 2 tsp. baking powder
  • 3/4 c. milk
  • 1 large can peaches

Directions

  1. 1
    Melt butter in a baking dish.
  2. 2
    Make a batter of the sugar, flour and milk.
  3. 3
    When mixed, pour over the melted butter, but do not stir.
  4. 4
    Last, empty the peaches over the batter.
  5. 5
    Bake in a 375° oven about 40 minutes.
  6. 6
    Whipped cream or ice cream may be served with this.
  7. 7
    Blackberries may be used also.

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