Peach Pot Pie

4 ingredients
4 steps

Ingredients

  • 1 c. self-rising flour
  • 1 c. sugar
  • 3/4 c. milk
  • 1 stick butter

Directions

  1. 1
    Melt butter in Pyrex dish.
  2. 2
    Mix together flour, sugar and milk.
  3. 3
    Pour mixture over melted butter.
  4. 4
    Put fruit over mixture. Bake at 350° for 1 hour and 15 minutes. Best to use frozen peaches.

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