Oven Baked Fish

Directions

1. 1
   Preheat oven to 425°F.
2. 2
   Combine flour and pepper in a shallow bowl.
3. 3
   In a second bowl, combine egg and water.
4. 4
   In a third bowl, combine corn flakes, cheese and cayenne.
5. 5
   Dredge fish in flour mixture, then egg mixture and coat with corn flakes.
6. 6
   Place fish fillets on a baking sheet that has been coated with a nonstick cooking spray.
7. 7
   Bake at 425°F for 10-15 minutes, or until fish flakes easily with a fork.