Peach Salad

6 ingredients
1 steps

Ingredients

  • 1 large pkg. peach jello
  • 1 small can crushed pineapple
  • 1 small can Mandarin oranges
  • 2 c. buttermilk
  • 1 (8 oz.) Cool Whip topping
  • 1 1/2 c. chopped pecans

Directions

  1. 1
    Mix jello and pineapple in saucepan; heat, but don't boil. Let cool for 20 minutes. Stir in buttermilk, Mandarin oranges, Cool Whip and 1 cup nuts. Sprinkle top with remaining crushed nuts. Place in refrigerator to congeal overnight. Serves 18.

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