Peach Salad

11 ingredients
9 steps

Ingredients

  • 1 (6 oz.) pkg. orange flavored gelatin
  • 1/3 c. sugar
  • 2 c. orange juice
  • 1 tsp. finely shredded lemon peel
  • 2 c. buttermilk
  • 1 (8 oz.) can crushed pineapple, drained
  • 1 c. chopped, peeled peaches or nectarines
  • 1 c. fresh or frozen unsweetened blueberries
  • 1 c. dairy sour cream
  • 1/4 c. orange juice
  • lettuce

Directions

  1. 1
    Combine gelatin and sugar; stir in the 2 cups orange juice and peel.
  2. 2
    Heat until gelatin is dissolved.
  3. 3
    Remove from heat; cool to room temperature.
  4. 4
    Stir in buttermilk.
  5. 5
    Chill until partially set. Fold in fruit.
  6. 6
    Turn into a 6 1/2-cup mold.
  7. 7
    Chill until firm. For dressing, stir together sour cream and 1/4 cup orange juice. Cover and chill.
  8. 8
    To serve, unmold salad onto lettuce lined platter; pass dressing.
  9. 9
    Serves 10.

Products Matching These Ingredients

More Recipes to Try