Ginger Peanut Dressing

10 ingredients
2 steps

Ingredients

  • 1/2 teaspoons Garlic Powder
  • 1/4 cups Honey
  • 1/4 cups Vegetable Oil
  • 1/4 cups White Vinegar
  • 1 Tablespoon Soy Sauce
  • 1 Tablespoon Toasted Sesame Oil
  • 1 Tablespoon Peanut Butter
  • 1/4 teaspoons Salt
  • 1/2 teaspoons Sriracha Sauce
  • 1 Tablespoon Ginger Paste (I Use The SWAD Brand, Which Can Be Found In Most Asian Grocery Stores)

Directions

  1. 1
    Combine all of the ingredients in a medium bowl. Stir well until the peanut butter is dissolved. Serve over an Asian slaw salad or use a vegetable dip.
  2. 2
    Adapted from Serious Eats.

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