Peach Shortcake

4 ingredients
4 steps

Ingredients

  • 2 c. Bisquick
  • 3/4 c. sugar
  • 1 c. milk
  • 6 eggs

Directions

  1. 1
    Mix Bisquick and sugar, then add milk and eggs on medium speed until thoroughly blended.
  2. 2
    Bake at 400° for approximately 13 to 15 minutes.
  3. 3
    Cool and then slice into 2-inch squares.
  4. 4
    Top with peaches and Cool Whip and serve.

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