Peach Waffles

10 ingredients
4 steps

Ingredients

  • 1/3 cup butter
  • 1/2 cup sugar
  • 2 large eggs
  • 2 cups flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 1/2 cups sliced peaches, chopped into 1/4 inch pieces
  • 1/2 teaspoon vanilla
  • 1/2 teaspoon lemon juice

Directions

  1. 1
    In a large metal or glass bowl, cream the butter and sugar together. Add the eggs and beat until well mixed.
  2. 2
    In a seperate bowl, sift the flour with the baking powder and salt.
  3. 3
    Add the flour mixture to the egg mixture along with the milk, lemon juice and vanila. Mix well. Fold in the peach pieces.
  4. 4
    Bake in a well-greased waffle iron according to manufacturer's instructions.

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