Peachy Cake

3 ingredients
5 steps

Ingredients

  • 26 ounces sliced canned peaches
  • 12 cup melted margarine
  • 18 12 ounces butter pecan cake mix

Directions

  1. 1
    oven temperature - 350.
  2. 2
    Put whole can of peaches in the bottom of a 9x13 cake pan.
  3. 3
    In seperat bowl mix rest of ingredients until crumbly.
  4. 4
    Sprinkle on top of peaches.
  5. 5
    Bake for 40 minutes.

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