Peachy Pork

4 ingredients
5 steps

Ingredients

  • 2 pork chops
  • 4 garlic cloves, minced
  • 1/4 cup peach preserves
  • 8 ounces salsa

Directions

  1. 1
    Brown pork on each side with garlic in a skillet over medium high heat, about 6-9 minutes.
  2. 2
    Mix preserves and salsa in a measuring cup.
  3. 3
    Pour over chops.
  4. 4
    Cover and simmer for at least 15 minutes. (The longer the better, I just don't ever have any more time!).
  5. 5
    Serve over rice!

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