Peachy Trifle

8 ingredients
9 steps

Ingredients

  • 1 (5.1 oz.) pkg. instant vanilla pudding
  • 2 c. skim milk
  • 1/2 c. light cream cheese
  • 1 (8 oz.) carton peach low-fat yogurt
  • 6 c. cubed angel food cake
  • 2 c. sliced peaches
  • 2 c. sliced bananas
  • 1 c. sliced kiwi fruit (3)

Directions

  1. 1
    Combine pudding mix and milk; beat at low speed until smooth and thickened.
  2. 2
    Add cream cheese and yogurt; beat well.
  3. 3
    Cover and chill 30 minutes.
  4. 4
    Line bottom of glass bowl or trifle bowl with 2 cups of cake cubes.
  5. 5
    Spoon 1 1/2 cups mixture over cubes.
  6. 6
    Arrange 2/3 cup peaches, 2/3 cup bananas and 1/3 cup kiwi over pudding mixture.
  7. 7
    Repeat procedure with remaining ingredients, ending with kiwi.
  8. 8
    Cover and chill for 3 hours.
  9. 9
    Yields 10 servings.

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