Peanut Bonbons

6 ingredients
11 steps

Ingredients

  • 2 cups peanut butter
  • 12 cup butter or 12 cup margarine
  • 2 cups powdered sugar
  • 3 cups crisp rice cereal
  • 2 (6 ounce) packages butterscotch chips
  • 2 (6 ounce) packages semisweet chocolate pieces

Directions

  1. 1
    In saucepan, melt peanut butter and butter.
  2. 2
    In large bowl, combine powdered sugar and cereal; pour peanut mixture over cereal mixture.
  3. 3
    Blend together with hands.
  4. 4
    Form into 1/2 inch balls.
  5. 5
    Chill firm.
  6. 6
    Melt butterscotch and chocolate pieces in separate double boilers.
  7. 7
    Or you can melt them in a microwave.
  8. 8
    Dip half the candies in each coating; swirl tops with back of teaspoon.
  9. 9
    Place on waxed paper-lined baking sheet.
  10. 10
    Chill.
  11. 11
    Makes 100.

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