Peanut Brittle

Directions

1. 1
   Stir together peanuts, sugar, syrup and salt in 1 1/2-quart microwave-safe container.
2. 2
   Microwave for 4 minutes on High.
3. 3
   Stir. Microwave 4 minutes longer.
4. 4
   Stir in butter and vanilla. Microwave 2 minutes longer on High.
5. 5
   Add baking soda and quickly stir until light and foamy.
6. 6
   Immediately pour onto lightly greased baking sheet.
7. 7
   Spread to 1/4-inch thickness.
8. 8
   When cool, break into pieces.
9. 9
   Store in airtight container.
10. 10
    Yields about 1 pound.