Peanut Brittle

4 ingredients
6 steps

Ingredients

  • 1 c. nuts (any variety)
  • 1/2 c. butter
  • 1/2 c. sugar
  • 1 Tbsp. light corn syrup

Directions

  1. 1
    Cook in skillet over medium heat.
  2. 2
    Stir continually.
  3. 3
    When mixture gets to desired brownness pour into pie pan lined with foil and buttered.
  4. 4
    Let cool and break into pieces.
  5. 5
    Makes 1 small batch.
  6. 6
    Great for holiday baskets!

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