Peanut Brittle

Directions

1. 1
   You will need a candy thermometer.
2. 2
   Boil sugar, water and syrup until it threads.
3. 3
   Add butter and nuts.
4. 4
   Cook slowly to 300°, stirring constantly.
5. 5
   Add soda and vanilla.
6. 6
   Pour onto well buttered pan.
7. 7
   When cold, break into pieces.