Peanut Brittle

Directions

1. 1
   Cook sugar and syrup in heavy pan until syrup bubbles, then add nuts and cook until candy turns light brown.
2. 2
   Add butter and soda.
3. 3
   Remove from heat.
4. 4
   Stir until butter is melted.
5. 5
   Pour in buttered cookie sheet.
6. 6
   When hard, break into pieces and store in airtight tin.