Peanut Brittle

Directions

1. 1
   Mix the soda, vanilla and water; set aside.
2. 2
   Mix sugar, water and corn syrup.
3. 3
   Boil over medium heat until candy thermometer reaches 240°.
4. 4
   Stir in peanuts and margarine; stir until 300°. Remove from heat and add soda mixture.
5. 5
   Pour into two buttered pans (9 x 13-inch).
6. 6
   (Keep warm in 200° oven.)
7. 7
   When cool, break into pieces.