Chocolate Butter

4 ingredients
5 steps

Ingredients

  • 2 tablespoons unsweetened cocoa powder
  • 1/4 cup icing sugar
  • 1/2 cup butter, softened
  • 1/4 teaspoon pure vanilla extract

Directions

  1. 1
    In a medium bowl, using a hand-held mixer, beat the butter until creamy.
  2. 2
    Sift cocoa and icing sugar together, add to butter and mix well.
  3. 3
    Add vanilla and continue beating for 1 - 2 minutes until mixture is smooth.
  4. 4
    Put blended mixture into small dish and serve. If not using butter immediately, cover and refrigerate.
  5. 5
    Enjoy!

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