Peanut Brittle

Directions

1. 1
   Using large kettle, boil first four ingredients until thread stage (238°).
2. 2
   Add butter and peanuts.
3. 3
   Stir; cook until golden brown (300°).
4. 4
   Remove from heat and add baking soda.
5. 5
   Mixture will bubble up.
6. 6
   Mix well.
7. 7
   Pour into a well-greased cookie sheet. When cool, break into pieces and store in an airtight container.