Peanut Brittle
7 ingredients
6 steps
Ingredients
- 1 c. sugar
- 1 c. white Karo syrup
- 1/4 c. water
- 1 tsp. vanilla
- 1 Tbsp. margarine
- 1 tsp. soda
- 2 c. raw peanuts
Directions
-
1Combine sugar, syrup and water and cook until forms firm ball in water.
-
2Add peanuts and cook until sugar-syrup mixture turns light brown.
-
3Add vanilla and butter.
-
4Add 1 teaspoon soda (lump free) and stir fast until thoroughly dissolved.
-
5While still foaming, pour into pan lined with aluminum foil.
-
6Do not overstir.
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