Duck Breast Spaghetti

Name: Duck Breast Spaghetti
Ingredients: 1/3 kg duck breast; packages spaghetti; 1/4 cup chopped onion; 1/2 cup heavy cream; 1 minced garlic; 1 stick unsalted butter; 2 tbsp lemon juice; 1 tbsp thousand island sauce; 1 tsp honey; 2 tbsp olive oil, extra virgin; 2 tbsp rice flour; pinch ground black pepper; pinch salt; 1/4 cup grated parmesan cheese

14 ingredients

11 steps

Ingredients

1/3 kg duck breast
packages spaghetti
1/4 cup chopped onion
1/2 cup heavy cream
1 minced garlic
1 stick unsalted butter
2 tbsp lemon juice
1 tbsp thousand island sauce
1 tsp honey
2 tbsp olive oil, extra virgin
2 tbsp rice flour
pinch ground black pepper
pinch salt
1/4 cup grated parmesan cheese

Directions

1

Firstly boil the spaghetti till its perfect and drain them and let them to be room temperature.
2

Marinate the duck breast by using the rice flour, pepper and honey.
3

Let them in rest for 20-30 minutes.
4

The purpose of the rice flour is to make the duck breast crisper.
5

After resting the duck breast, pan fry them till they really tender using the olive oil; extra virgin.
6

Its time for the spaghetti, start of the heat with the unsalted butter and let it melt half complete and add those garlic and onions.
7

Saute them till they turn into golden brown.
8

Add the heavy cream, lemon juice, parmesan cheese and thousand island sauce into the saute onions n garlics.
9

Let them be really creamy and then add the salt.
10

Add the spaghetti into the sauce and give it a nice turnover and slice the duck breast and chopped parsley and get ready to dig in!
11

Please take picture of your DUCK BREAST SPAGHETTI and send it to me.