Peanut Brittle

4 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1 c. white syrup
  • 6 oz. raw peanuts
  • 2 tsp. baking soda

Directions

  1. 1
    Combine sugar, syrup and peanuts in pan.
  2. 2
    Bring to a boil and cook to hard crack stage (290°), stirring constantly.
  3. 3
    Remove from heat to stir in baking soda.
  4. 4
    Pour into greased cooking sheet and pull and stretch thin.
  5. 5
    Yields one pound.

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