Peanut Brittle

5 ingredients
6 steps

Ingredients

  • 1 1/2 c. white sugar
  • 1/2 c. white Karo syrup
  • 2 Tbsp. water
  • 2 c. raw peanuts
  • about 2 Tbsp. shaved paraffin wax

Directions

  1. 1
    Put peanuts, syrup and water in a thick saucepan.
  2. 2
    Cook until it turns a light caramel, stirring all the time.
  3. 3
    Remove from heat.
  4. 4
    Add wax; stir until all wax has been melted.
  5. 5
    Spread on foil paper; smooth out.
  6. 6
    When cold, break in pieces.

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