Peanut Brittle

Directions

1. 1
   Combine sugar, syrup and salt in 2-quart casserole.
2. 2
   Mix well. Microwave at High for 5 minutes.
3. 3
   Stir in peanuts.
4. 4
   Microwave at High for 4 to 11 minutes or until syrup and peanuts are lightly browned, stirring every 2 minutes.
5. 5
   Stir in butter, vanilla and soda until light and foamy.
6. 6
   Spread to 1/4 inch thickness on large, well buttered baking sheet.
7. 7
   Cool until set.
8. 8
   Makes about 1 pound.