Peanut Brittle

5 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 1 1/2 c. water
  • 1 c. Karo syrup (white)
  • 1 lb. raw peanuts
  • 1/2 tsp. soda

Directions

  1. 1
    Cook this mixture of sauce, water and syrup until it spins a thread.
  2. 2
    Add the peanuts.
  3. 3
    Cook until it looks golden brown, stirring constantly.
  4. 4
    As your remove from heat, stir in the soda. Immediately pour onto a greased jelly roll pan.
  5. 5
    Cool.
  6. 6
    Break in chunks.

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