Peanut Brittle

Directions

1. 1
   Put sugar, syrup, butter and salt in an electric frypan.
2. 2
   Heat to 350° until dissolved.
3. 3
   Turn heat to 400°.
4. 4
   Add peanuts and stir constantly until lightly brown (about 7 minutes). Sprinkle baking soda onto candy. Turn off.
5. 5
   Stir thoroughly.
6. 6
   Pour onto greased cookie sheet. Grease bottom of spoon and spread evenly.
7. 7
   Let cool, then store in covered container.