Peanut Brittle Brownies

9 ingredients
1 steps

Ingredients

  • 1.5 sticks unsalted butter
  • .5 cup chunky peanut butter
  • 4 oz unsweetened chocolate
  • 2 cups packed light brown sugar
  • 1 tsp vanilla extract
  • 4 large eggs
  • 1 cup all-purpose flour
  • .5 tsp salt
  • 1.5 cups coarsely chopped peanut brittle

Directions

  1. 1
    {"0":"Preheat oven to 350 degrees with rack in the middle. Butter and flour a 13x9 inch baking pan.","2":"Melt butter, peanut butter and chocolate in a 3 qt heavy saucepan over low heat, stirring, until smooth. Remove from heat and cool. Whisk in brown sugar and vanilla. Whisk in eggs 1 at a time.","4":"Whisk together flour and salt, then whisk into chocolate mixture.","6":"Spread in pan. Bake 25 minutes. Sprinkle with brittle. Bake until pick inserted in center comes out with crumbs, about 5 minutes. Cool completely."}

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