Peanut Brittle Parfaits

Directions

1. 1
   Make pudding according to package directions, in mixing bowl using rotary beater.
2. 2
   Put peanut brittle in plastic bag; then gently hit with rolling pin to crush brittle.
3. 3
   Alternate layers of pudding and crushed peanut brittle in each of 4 dishes.
4. 4
   Sprinkle some crushed peanut brittle on top of each.
5. 5
   Top with dollop of whipped cream or topping.
6. 6
   Serve immediately or refrigerate until serving time.
7. 7
   Makes 6 servings.