Peanut Brownies
9 ingredients
11 steps
Ingredients
- 2 ounces unsweetened chocolate squares
- 12 cup butter
- 2 eggs
- 1 cup sugar
- 1 teaspoon vanilla
- 23 cup flour
- 12 teaspoon baking powder
- 18 teaspoon salt
- 12 cup chopped peanuts
Directions
-
1Melt the chocolate and butter in the top of a double boiler.
-
2You can use a saucepan over low heat if you keep stirring while the chocolate melts.
-
3In a mixing bowl, beat the eggs and gradually add the sugar.
-
4Stir the melted chocolate and butter into the eggs.
-
5Add the vanilla and stir until well blended.
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6Sift the flour, baking powder, and salt into a separate bowl.
-
7Add to chocolate mixture and blend.
-
8Stir in the nuts.
-
9Pour batter into a greased 8 inch square baking pan.
-
10Bake at 350 for 25 minutes.
-
11Cool and cut into squares.
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