Peanut Butter Bread Sticks

4 ingredients
6 steps

Ingredients

  • 8 slices thin sandwich bread
  • 1/4 c. peanut butter
  • 1/4 c. cooking oil
  • Ritz crackers, rolled fine (can use saltine crackers)

Directions

  1. 1
    Trim off bread crust and cut each slice in four pieces (sticks).
  2. 2
    Combine peanut butter and cooking oil.
  3. 3
    Toast bread sticks in 250° oven until crisp, about 30 minutes.
  4. 4
    Dip each piece of toasted bread in peanut butter mixture and then roll in cracker crumbs.
  5. 5
    Lay out on cookie sheet for at least 12 hours.
  6. 6
    These may be frozen.

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